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Making Milk


In this lesson, students will learn about the milking process, composition of milk and how the dairy product goes from the animal to the table.


Students will:

  1. Order the milking process from start to finish.
  2. Describe the composition of milk.
  3. Articulate why water weighs more than milk at equal volumes.


Introduction/Activating Strategy: 15 minutes
Activity 1: 20-25 minutes
Activity 2: 20-25 minutes
Activity 3: 15 minutes

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